This is the Kapteinis family's private BookWyrm instance for tracking our reading, sharing book reviews, and discovering what each other is reading. Registration is closed – accounts are only available for family members. We use this space to build our family library and connect with the wider BookWyrm community. For questions or issues, contact @ojars@kapteinis.lv
BookWyrm
Social Reading and Reviewing
Decentralized
Friendly
Anti-Corporate
BookWyrm registration is closed
We aren't taking new users at this time. You can find an open instance at joinbookwyrm.com/instances.
Recent Books
A New Way to Bake
A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally. Chef Philip Khoury has delved deep into patisserie in an attempt to make desserts that are 'cleaner', and that present finer flavors and textures. In A New Way to Bake, …
